Ingredients
1/2kilo veal scallop
Juice 5 lemons
1tablespoon butter
2tablespoons flour
1kg potato rings
2cups milk
1egg whipped
1/4cup grated cheddar cheese
Nutmeg (very little)
Salt - black pepper
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| Lemon scallops with potato oven recipe |
How to cook Lemon escalope with potato oven recipe
Keep potatoes in Pyrex rings tray diagonally
Mix all other ingredients in glass urine with some and put it above the potatoes and then cover it, and go into the average oven temperature for one hour in the last ten minutes and then lift the cover so take a golden color, and served hot or cold.
Mix all other ingredients in glass urine with some and put it above the potatoes and then cover it, and go into the average oven temperature for one hour in the last ten minutes and then lift the cover so take a golden color, and served hot or cold.
Enjoy
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