Calamari Salad Recipe

Calamari Salad Recipe

Ingredients:

 
½ k Calamari boiled in water and salt
Unit 2 zucchini slices
Lettuce
A few thyme - salt - black pepper
1 tablespoon basil
1 tablespoon hot sauce
2 tablespoons lemon juice
3 tablespoons olive oil
2 slices tomato

Calamari Salad Recipe

 

Way:
 

• come Calamari boiled and let cool down and we mix the spices.
• put lemon juice in olive oil and turn the and add salt and pepper and hot sauce and then add the thyme and turn the sauce.

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Recipe Burger meat with potato salad

Recipe Burger meat with potato salad

Ingredients

Recipe Burger meat with potato salad

1 / 2 kilo of minced meat
1 tablespoon dried onions
3 tablespoons grated onion
Salt - black pepper - nutmeg
Lettuce
Cheese slices
2 slices tomato
Mayonnaise - ketchup
1 / 2 kg boiled potatoes
1 tablespoon white vinegar
2 tablespoons minced parsley

Cooking method

 
Put onion powder and grated onion to the meat with the spices and turn the well and then put some oil in a grill and put the burgers

Take the potatoes and put oil and vinegar and parsley and turn the well and with our burgers and we offer burgers with lettuce and ketchup and mayonnaise and tomato

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Salad rice with vegetables and anchovies recipe

Salad rice with vegetables and anchovies recipe

Ingredients

1 / 2 kg basmati rice boiled
1 cup peas
1 / 2 cup green olives
4 tablespoons olive oil
3 garlic cloves, minced
3 tablespoons white vinegar
3 tablespoons minced basil
6 slices anchovies
3 tablespoons dill
3 colored peppers clip cubic

How to cook rice with vegetables and Salad the anchovy

After boiling the rice let it cool and then add the following:
Garlic, vinegar, oil, basil, salt and pepper and put them on after the rice put a little oil, anchovies and then we turn the olives, peas, peppers, dill, and turn the well and begin the submission and put anchovies segments on the face

Enjoy it

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Recipe Salad chickpeas Hot

Recipe Salad chickpeas Hot

Ingredients

1 cup Chick Peas

1 onion, chopped

2 cloves garlic, minced

2 tomatoes, diced

2 tablespoons green coriander

1 tablespoon corn oil

Salt - black pepper

Spices - Turmeric - cumin

Bread

Method of cooking

Put oil, onions, and garlic and volatility, even wither and then add the tomatoes, coriander and a little water and add the spices and leave it on the fire until a little change.
Add the chickpeas and stir for 3 Min and then served hot with bread

Recipe Salad chickpeas Hot

 

Enjoy

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