Way the cake pistachio and nuts

Way the cake pistachio and nuts

Ingredients

 
1.1 / 2 sugar
150 g butter
4 eggs
1 / 4 cup flour
A little vanilla
Juice of 1 lemon
1 cup peanuts
1 / 2 cup nuts
50 grams sugar
2tablespoons nuts on peanuts

Way the cake pistachio and nuts

Way the cake pistachio and nuts

The way To Make

Put the butter and sugar until such glomus stones and then put the eggs and vanilla, mix well and then put the pistachios, hazelnuts, flour and mix well until becomes a paste.
Installed in the form of 20 × 20 paper and butter the floor and go into an oven temperature of 180 for a period of 45 to 50 minutes and when taken out with a stick the size of a small pin holes make it a lot and leave aside.
Keep 50 g sugar with lemon juice and two tablespoons crushed pistachio nuts and two tablespoons of water in them and turn the pan for two minutes until smooth, then lay in with some of the cake on the face and leave to cool and shall drink of the holes sauce

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Orange cake recipe

Orange cake recipe

Ingredients

350g flour

200grams sugar

5eggs

1teaspoon baking powder

4tablespoons corn oil

2tablespoons grated orange peel

1teaspoon vanilla

Chocolate

How to make Orange cake

 

How to make Orange cake

Put oil with sugar and mix well and then add eggs and vanilla and mix well again and then put the flour, baking powder and turn the texture until it becomes homogeneous, then add orange juice and milk and mix again, and then installed in a mold greased with butter and flour so as not to stick then put them in the oven temperature to 180 degrees for 50 minutes and when cool put the chocolate and orange peel.

Enjoy 

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