lasagna recipe

Hello,
Today our tour in France and the beautiful blended Lasagna with meat and cheese

Ingredients

Kilogram of meat chopped

Vegetables

Mushrooms

Onion

Garlic

Lasagna packet

Lasagna sauce Or macaroni
Mozzarella cheese, grated

Grated cheddar cheese

Salt and pepper and spices the meat

  cottage cheese

Cooking methods

 

First we boil lasagna and grated onion then frying it until yellow color

Put the meat until red color with onions and then add the garlic and spices and then add the mushrooms and vegetables and move the mixture for ten minutes then add the sauce lasagna

Bring dish and put the lasagne segments over which a meat with vegetables and then add   cottage cheese 

Working a second layer of lasagne and then Put the meat and vegetables and mushrooms and put cottage cheese in the middle 

And put a layer of lasagne pasta and then the mixture Thus, layer upon layer to some extent end the mixture

If you love cheese estimates put between the layers as desired

And then make a third layer of lasagna and Put the over the meat and vegetables and add the cheddar and mozzarella cheese as possible and increase the amounts of cheese for fans of mozzarella and cheddar cheese

And go into the oven and leave it until the cheese and brown jibe

Take it out of the oven and then sliced ​​and served with green salad .

 
I wish you a good time
Good luck

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Kosheri Egyptian - popular dish

Hello how are you? Today I will give you a meal Egyptian Egyptians are very popular and loved by every visitor to Egypt, that tasted like 

Meal is Kosheri

Ingredients required to prepare the meal

1. boiling Small Macaroni

2. White rice

3 . Spaghetti Macaroni

4 .Pieces onions

5 . Tomato sauce

6 . Green or yellow lentils
7 . Garlic
8 . Cooking oil
 
We are frying the onions in a little oil then we filter onions on absorbent paper and put rice in a little oil that we have the frying onions and put stew on rice and leave a little and then Boil the macaroni and filtered from the water and put a spoonful of oil and put a spoonful of oil that we have the frying onions with half a tablespoon of ground pepper 
Then parboil lentils in water laced with garlic

To do the work of the sauce of koshari

Put garlic in a little oil, and put with spices (black pepper, cumin, spices), tomato sauce and then put a little and then leave it on the fire

To the work of vinegar sauce

We are frying a little garlic, coriander powder  and a little vinegar

HOW TO APPLY

Put the macaroni and rice, lentils and tomato sauce and crispy onion rings and sauce with vinegar

I wish you success in cooking this food and have fun 

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Mexican salad

Hello again ,

I will give you a dish of Mexico to make Mexican salad

  

Ingredients

 

Cans of black been

Corn can

Pepper colored green and red small section

Cup olive oil

Juice Amontin from 2 of the lemon

Salt

 

Cooking

 

Is mixing all these Ingredients and Placed in the fridge for an hour prior to submission.

 

Preparation time: 10 minutes

   Cooking time: 10 minutes

Meal enough: 4 people

 

I hope you like it

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Burgers in America, Swiss and mushroom burgers

I loved to write the first topic from the United States and speak for burgers because it's favorite American dish

and speak for Swiss and mushroom burgers 

The components

1.5 lbs. ground beef

 10 mushrooms

5 slices Swiss cheeses

5 burger buns

to saute mushrooms:

2 tbsp olive oil

3  / 4 teaspoon salt, garlic 

Then put the ground beef patties then put them on the grill

Cut mushrooms and put it on low heat using olive oil, salt, garlic

 When finished, remove burgers from over the flame, and set them to the side of the grill.

Carefully spoon mushrooms on the top of all the burgers, then place 1 slice of swiss cheese on each.

Let the burgers sit on the grill for about one minute. Remove and place on buns.

Usually no seasoning or condiments are needed because of the flavor of the mushrooms and cheese together. 

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Hello everyone in the global food blog

The first thing I wanted to write to you is to welcome you and introduce myself.
My name is Yasser, from Egypt, I like eating:), and I will through this blog offers all kinds of food and how the world in ways that made ​​simple and easy accessible to all.
Just follow me
We are here to serve you .

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